BEYOND THE FAMILIAR: DISCOVER CHINESE WINE
Photo: Via Eventbrite
⏰ Aiyah, this one over already.
Kept up for reference — but there’s plenty else on.
📅 When
Sun 8 Nov 2026, 10:00am
📍 Where
Wine & Co Academy
231 Mountbatten Road, #02-03A, Singapore, 397999, Singapore
💸 Price
S$114.26
🧭 Getting there
- 🚇 Mountbatten MRT, Exit A — about 4 min walk
- 🍜 Hawker food nearby: Kallang Estate Market (6 min) · Blk 51 Old Airport Road (9 min)
Walking times are estimates from the venue’s location.
Eight wines from Chinese boutique winery Jiangyu Ferment, poured and picked apart over two hours in a Sunday masterclass at Wine & Co Academy.
Chardonnay, Petit Verdot and Cabernet Sauvignon, all from Jiangyu Ferment — a boutique winery in China — make up part of the eight wines being tasted at this masterclass. Over two hours, the session also digs into the winery's background, what it is setting out to do, and how its wines are made. If your mental map of Chinese wine stops at one or two obvious regions, this is a room to redraw it in.
It runs 10am to noon on Sunday 8 Nov 2026 at Wine & Co Academy, 231 Mountbatten Road, #02-03A. Tickets are S$114.26 for a seat at the table, which works out to a little over S$14 a wine across the eight pours. Open to ages 18 and above; the session is held in person, parking at the building is paid, and no refunds are given — so check the date before you commit.
Details compiled by Onz from public listings — always confirm with the organiser before heading down.
